EFFECT OF SACCHARIN INGESTION ON STOOL COMPOSITION IN RELATION TO CECAL ENLARGEMENT AND INCREASED STOOL HYDRATION

被引：12

作者：

ANDERSON, RL

机构：

来源：

FOOD AND CHEMICAL TOXICOLOGY | 1983年 / 21卷 / 03期

关键词：

D O I：

10.1016/0278-6915(83)90057-1

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：255 / 257

页数：3

共 9 条

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[4]

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VONWITTENAU S, 1980, 1980 TOX FOR ANN M A

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