ASPECTS OF CHEMORECEPTION IN CRUSTACEA

被引：73

作者：

LAVERACK, MS

机构：

来源：

COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY | 1963年 / 8卷 / 02期

关键词：

D O I：

10.1016/0010-406X(63)90078-1

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：141 / +

共 17 条

[1]

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[4]

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[7] ELECTROPHYSIOLOGICAL STUDIES OF ARTHROPOD CHEMORECEPTION .1. GENERAL PROPERTIES OF THE LABELLAR CHEMORECEPTORS OF DIPTERA [J].

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JOURNAL OF CELLULAR AND COMPARATIVE PHYSIOLOGY, 1956, 48 (01) :51-75

[8] ELECTROPHYSIOLOGICAL STUDIES OF ARTHROPOD CHEMORECEPTION .3. CHEMORECEPTORS OF TERRESTRIAL AND FRESH-WATER ARTHROPODS [J].

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[9] GAMMA-AMINOBUTYRIC ACID AND OTHER BLOCKING SUBSTANCES EXTRACTED FROM CRAB MUSCLE [J].

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[10]

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