EFFECT OF CARBON SOURCES ON FORMATION OF ALPHA-AMYLASE BY BACILLUS STEAROTHERMOPHILUS

被引：143

作者：

WELKER, NE

CAMPBELL, LL

机构：

来源：

JOURNAL OF BACTERIOLOGY | 1963年 / 86卷 / 04期

关键词：

D O I：

10.1128/JB.86.4.681-686.1963

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

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页码：681 / &

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