STRUCTURAL DIFFERENCES IN FRUCTANS ELABORATED BY STREPTOCOCCUS-MUTANS AND STREP-SALIVARIUS

被引：66

作者：

EBISU, S

KATO, K

KOTANI, S

MISAKI, A

机构：

[1] OSAKA UNIV, INST SCI & IND RES, OSAKA 565, JAPAN

[2] OSAKA UNIV, DENT SCH, DEPT MICROBIOL, OSAKA 530, JAPAN

来源：

JOURNAL OF BIOCHEMISTRY | 1975年 / 78卷 / 05期

关键词：

D O I：

10.1093/oxfordjournals.jbchem.a130993

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

收藏

页码：879 / 887

页数：9

相关论文

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