SOME ASPECTS OF THE USE OF HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHY FOR THE DETERMINATION OF VITAMIN-A IN ANIMAL FEEDING STUFFS

被引：7

作者：

LAWN, RE

HARRIS, JR

JOHNSON, SF

机构：

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1983年 / 34卷 / 10期

关键词：

D O I：

10.1002/jsfa.2740341003

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：1039 / 1046

页数：8

共 15 条

[1]

AMES SR, 1966, J ASSOC OFF ANA CHEM, V49, P1071

[2] METHOD FOR EXTRACTION AND CLEANUP OF ANIMAL FEED FOR DETERMINATION OF LIPOSOLUBLE VITAMIN-D, VITAMIN-A, AND VITAMIN-E BY HIGH-PRESSURE LIQUID-CHROMATOGRAPHY [J].

COHEN, H ;

LAPOINTE, M .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1978, 26 (05) :1210-1213

[3] DETERMINATION OF ALL-TRANS AND 13-CIS VITAMIN-A IN FOOD-PRODUCTS BY HIGH-PRESSURE LIQUID-CHROMATOGRAPHY [J].

EGBERG, DC ;

HEROFF, JC ;

POTTER, RH .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1977, 25 (05) :1127-1132

[4]

Horwitz W., 1980, AOAC OFFICIAL METHOD, VVolume 552

[5] HIGH-PRESSURE LIQUID-CHROMATOGRAPHIC RESOLUTION OF VITAMIN-A COMPOUNDS [J].

MCCORMICK, AM ;

NAPOLI, JL ;

DELUCA, HF .

ANALYTICAL BIOCHEMISTRY, 1978, 86 (01) :25-33

[6] DETERMINATION OF VITAMIN-A IN FOODS - REVIEW [J].

PARRISH, DB .

CRC CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 1977, 9 (04) :375-394

[7]

PARRISH DB, 1974, J ASSOC OFF ANA CHEM, V57, P897

[8] NEOVITAMIN-A [J].

ROBESON, CD ;

BAXTER, JG .

JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1947, 69 (01) :136-&

[9] SIMULTANEOUS DETERMINATION OF VITAMIN-A AND VITAMIN-E IN FEEDS AND FOODS BY REVERSED PHASE HIGH-PRESSURE LIQUID-CHROMATOGRAPHY [J].

SODERHJELM, P ;

ANDERSSON, B .

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1978, 29 (08) :697-702

[10] HIGH-PERFORMANCE LIQUID-CHROMATOGRAPHIC DETERMINATION OF CAROTENE AND VITAMIN-A AND ITS GEOMETRIC ISOMERS IN FOODS - APPLICATIONS TO CHEESE ANALYSIS [J].

STANCHER, B ;

ZONTA, F .

JOURNAL OF CHROMATOGRAPHY, 1982, 238 (01) :217-225

← 1 2 →