EFFECT OF PRESENCE OR ABSENCE OF RUMEN CILIATE PROTOZOA ON SOME BLOOD COMPONENTS NITROGEN RETENTION AND DIGESTIBILITY OF FOOD CONSTITUENTS IN LAMBS

被引：40

作者：

AKKADA, ARA

ELSHAZLY, K

机构：

来源：

JOURNAL OF AGRICULTURAL SCIENCE | 1965年 / 64卷

关键词：

D O I：

10.1017/S0021859600064832

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：251 / +

页数：1

共 37 条

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[4]

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ELSHAZLY, K .

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[10] COMPARISON OF ANTHRONE REAGENT AND A COPPER-REDUCTION METHOD FOR DETERMINING BLOOD SUGAR IN CALVES [J].

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IVY, JT .

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