EFFECT OF DIETARY ACETIC-ACID LEVELS ON PROTEIN AND ENERGY-UTILIZATION IN CHICKS

被引：21

作者：

FURUSE, M

OKUMURA, J

机构：

来源：

POULTRY SCIENCE | 1989年 / 68卷 / 06期

关键词：

D O I：

10.3382/ps.0680795

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：795 / 798

页数：4

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