EFFECTS OF DIETARY SUCROSE LEVELS ON QUANTITY AND MICROBIAL COMPOSITION OF HUMAN DENTAL PLAQUE

被引：65

作者：

STAAT, RH ^{[1
]}

GAWRONSKI, TH ^{[1
]}

CRESSEY, DE ^{[1
]}

HARRIS, RS ^{[1
]}

FOLKE, LEA ^{[1
]}

机构：

[1] UNIV MINNESOTA,SCH DENT,DIV PERIODONTOL,MINNEAPOLIS,MN 55455

来源：

JOURNAL OF DENTAL RESEARCH | 1975年 / 54卷 / 04期

关键词：

D O I：

10.1177/00220345750540042801

中图分类号：

R78 [口腔科学];

学科分类号：

1003 ;

摘要：

引用

页码：872 / 880

页数：9

共 21 条

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[7]

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[8] EFFECTS OF DIETARY SUCROSE LEVELS ON EXTRACELLULAR POLYSACCHARIDE METABOLISM OF HUMAN DENTAL PLAQUE [J].

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STAAT, RA ;

ZAKI, HA ;

HARRIS, RS ;

FOLKE, LEA .

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[9] QUANTITATION OF HUMAN DENTAL PLAQUE BY TURBIDIMETRY [J].

GAWRONSKI, TH ;

STAAT, RH ;

FOLKE, LEA .

JOURNAL OF DENTAL RESEARCH, 1973, 52 (03) :633-633

[10] SYNTHESIS OF EXTRACELLULAR DEXTRAN BY CARIOGENIC BACTERIA AND ITS PRESENCE IN HUMAN DENTAL PLAQUE [J].

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