GENETIC IMPROVEMENT OF MEAT SHEEP .1. COMPARISON OF DIFFERENT METHODS OF CORRECTING WEANING WEIGHT FOR AGE OF LAMB

被引：2

作者：

GREGORY, IP ^{[1
]}

ROBERTS, EM ^{[1
]}

JAMES, JW ^{[1
]}

机构：

[1] UNIV NEW S WALES,SCH WOOL & PASTORAL SCI,KENSINGTON,NEW S WALES,AUSTRALIA

来源：

AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE | 1976年 / 16卷 / 80期

关键词：

D O I：

10.1071/EA9760325

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：325 / 328

页数：4

共 5 条

HARRINGTON, RB ;

WHITEMAN, JV ;

BROTHERS, DG .

ROBERTSON, KJ .

ANIMAL PRODUCTION, 1969, 11 :267-+

SHELTON, M ;

CAMPBELL, F .

[4]

Snedecor G. W., 1967, STATISTICAL METHODS, P91

[5] ADJUSTMENT OF MILK LAMB WEANING WEIGHTS TO A STANDARD AGE [J].

WARWICK, BL ;

CARTWRIGHT, TC .