THE GENUS ALLIUM .2.

[1] ABDALLA ABDALLA A., 1963, HILGARDIA, V35, P85

[2] ABDEL-AL Z E, 1967, Alexandria Journal of Agricultural Research, V15, P381

[3] ABDEL-FATTAH A F, 1973, Pakistan Journal of Biochemistry, V6, P5

[4] ABDEL-FATTAH A F, 1973, Pakistan Journal of Scientific and Industrial Research, V16, P235

[5] ABDELFATTAH AF, 1970, U A R J CHEM, V13, P27

[6] PRODUCTION OF ETHYL-ALCOHOL BY SACCHAROMYCES-CEREVISIAE, INCLUDING UTILIZATION OF ONION JUICE [J]. AGRICULTURAL WASTES, 1984, 9 (02): : 101 - 110

[7] STUDY ON COMPOSITION OF GARLIC SKINS AND STRUCTURAL FEATURES OF ISOLATED PECTIC ACID [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1972, 23 (07) : 871 - +

[8] CHEMICAL INVESTIGATIONS ON SOME CONSTITUENTS OF PIGMENTED ONION SKINS [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1971, 22 (06) : 298 - +

[9] ABDELFATTAH AF, 1968, J CHEM U A R, V11, P383

[10] ROLE OF EXOGENOUS PLANT REGULATORS IN DORMANCY OF ONION BULBS [J]. JOURNAL OF AGRICULTURAL SCIENCE, 1974, 82 (FEB) : 113 - 116

[1] ABDALLA ABDALLA A., 1963, HILGARDIA, V35, P85

[2] ABDEL-AL Z E, 1967, Alexandria Journal of Agricultural Research, V15, P381

[3] ABDEL-FATTAH A F, 1973, Pakistan Journal of Biochemistry, V6, P5

[4] ABDEL-FATTAH A F, 1973, Pakistan Journal of Scientific and Industrial Research, V16, P235

[5] ABDELFATTAH AF, 1970, U A R J CHEM, V13, P27

[6] PRODUCTION OF ETHYL-ALCOHOL BY SACCHAROMYCES-CEREVISIAE, INCLUDING UTILIZATION OF ONION JUICE [J]. AGRICULTURAL WASTES, 1984, 9 (02): : 101 - 110

[7] STUDY ON COMPOSITION OF GARLIC SKINS AND STRUCTURAL FEATURES OF ISOLATED PECTIC ACID [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1972, 23 (07) : 871 - +

[8] CHEMICAL INVESTIGATIONS ON SOME CONSTITUENTS OF PIGMENTED ONION SKINS [J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 1971, 22 (06) : 298 - +

[9] ABDELFATTAH AF, 1968, J CHEM U A R, V11, P383

[10] ROLE OF EXOGENOUS PLANT REGULATORS IN DORMANCY OF ONION BULBS [J]. JOURNAL OF AGRICULTURAL SCIENCE, 1974, 82 (FEB) : 113 - 116