PURIFICATION AND CHARACTERIZATION OF THE EXTRACELLULAR AMYLASES OF THE YEAST SCHWANNIOMYCES-ALLUVIUS

被引：32

作者：

SIMOESMENDES, B

机构：

来源：

CANADIAN JOURNAL OF MICROBIOLOGY | 1984年 / 30卷 / 09期

关键词：

D O I：

10.1139/m84-182

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：1163 / 1170

页数：8

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