A STUDY OF POTATO (Solanum tuberosum) CROP RHIZOSPHERE MICROBIAL POPULATION IN HIGHLAND ZONES

被引:14
作者
Calvo Velez, Pamela [1 ]
Reymundo Meneses, Luis [1 ]
Zuniga Davila, Doris [1 ]
机构
[1] Univ Nacl Agr La Molina, Dept Biol, Lab Ecol Microbiana & Biotecnol Marino Tabusso, Av La Molina S-N, Lima, Peru
来源
ECOLOGIA APLICADA | 2008年 / 7卷 / 1-2期
关键词
Rhizosphere; Potato Crop; Azotobacter spp; Bacillus spp; Actinomycetes;
D O I
10.21704/rea.v7i1-2.369
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
A study was conducted to investigate the microbial populations of the most representative genera in the potato rhizosphere in Highland regions. Total bacteria population in the two sampling regions was always higher than the fungi population. The more alkaline soil pH in Puno region can explain this fact. We observed that Actinomycetes and Azotobacter spp. populations were influenced by pH and type of inorganic fertilization. Also the populations of Bacillus spp. were higher in the region with neutral pH; nevertheless its presence in acid pH zones confirms its adaptation to these conditions. A potato variety effect was also observed on the microbial rhizospheric population which confirms the influence of plant exudates on the rhizosphere. From the total 17 rhizosphere samples processed, we isolated 63 Bacillus spp. 29 (46%) of Huancavelica and 34 (54%) of Puno; 37 Actinomycetes, 32 (87%) of Huancavelica and 5 (13%) of Puno and 50 of Azotobacter spp. 37 (74%) of Huancavelica and 13 (26%) of Puno; in these two last cases a higher diversity was found in the rhizosphere of the region with acidic pH.
引用
收藏
页码:141 / 148
页数:8
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