RUMINAL FERMENTATION INVIVO AS INFLUENCED BY LONG-CHAIN FATTY-ACIDS

被引：181

作者：

CHALUPA, W

VECCHIARELLI, B

ELSER, AE

KRONFELD, DS

SKLAN, D

PALMQUIST, DL

机构：

[1] HEBREW UNIV JERUSALEM,IL-76100 REHOVOT,ISRAEL

[2] OHIO STATE UNIV,OHIO AGR RES & DEV CTR,WOOSTER,OH 44691

来源：

关键词：

D O I：

10.3168/jds.S0022-0302(86)80535-5

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：1293 / 1301

页数：9

共 38 条

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BINES, JA
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[4] RUMEN FERMENTATION INVITRO AS INFLUENCED BY LONG-CHAIN FATTY-ACIDS
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KRONFELD, DS
SKLAN, D
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