MEASUREMENT OF YIELD OF HEMOGLOBIN (HB) IN OIL IN WATER MULTIPLE EMULSION BASED ON HB ENCAPSULATION EFFICIENCY

被引：3

作者：

ZHENG, S

BEISSINGER, RL

WASAN, DT

机构：

[1] Department of Chemical Engineering, Illinois Institute of Technology, Chicago

来源：

JOURNAL OF DISPERSION SCIENCE AND TECHNOLOGY | 1992年 / 13卷 / 01期

基金：

美国国家科学基金会;

关键词：

Biomaterials - Production - Esters - Emulsions - Membranes - Liquid - Mineral Oil - Emulsions - Vegetable Oils - Emulsions;

D O I：

10.1080/01932699208943294

中图分类号：

O64 [物理化学（理论化学）、化学物理学];

学科分类号：

070304 ; 081704 ;

摘要：

This study describes a method for determining the yield of a multiple-phase emulsion, specifically a double emulsion (which is used as a red blood cell (RBC) substitute), by measurement of Hb entrapment efficiency of the inner emulsion phase. Three kinds of oils as the liquid membrane phase were evaluated using this technique and include mineral, vegetable and pure triglyceride.

引用

页码：33 / 44

页数：12

共 11 条

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