EFFECTS OF IMPROVED ORAL HYGIENE ON TASTE PERCEPTION AND NUTRITION OF ELDERLY

被引：44

作者：

LANGAN, MJ ^{[1
]}

YEARICK, ES ^{[1
]}

机构：

[1] OREGON STATE UNIV,SCH HOME ECON,NUTR RES INST,CORVALLIS,OR 97331

来源：

JOURNALS OF GERONTOLOGY | 1976年 / 31卷 / 04期

关键词：

D O I：

10.1093/geronj/31.4.413

中图分类号：

R4 [临床医学]; R592 [老年病学];

学科分类号：

1002 ; 100203 ; 100602 ;

摘要：

引用

页码：413 / 418

页数：6

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