共 13 条
[1]
CHRISTIANSON DD, 1983, CEREAL CHEM, V60, P116
[3]
FLETCHER SI, 1984, THERMAL PROCESSING Q
[5]
Graessley W. W., 1974, ENTANGLEMENT CONCEPT, V16, P1
[6]
HARPER J M, 1971, Chemical Engineering Progress Symposium Series, V67, P40
[7]
Harper JM, 1981, EXTRUSION FOODS, V1 and 2
[8]
MANSHARKUMAR B, 1978, J FD SCI TECH, V15
[9]
Morgan R.J., 1968, T SOC RHEOL, V12, P511
[10]
Morris E. R., 1981, Carbohydrate Polymers, V1, P5, DOI 10.1016/0144-8617(81)90011-4