A NOVEL ANTIBIOTIC, SOHBUMYCIN TAXONOMY, FERMENTATION, ISOLATION AND PHYSICOCHEMICAL AND BIOLOGICAL CHARACTERISTICS

被引：6

作者：

UMEZAWA, I

TRONQUET, C

FUNAYAMA, S

OKADA, K

KOMIYAMA, K

机构：

来源：

JOURNAL OF ANTIBIOTICS | 1985年 / 38卷 / 08期

关键词：

D O I：

10.7164/antibiotics.38.967

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：967 / 971

页数：5

共 12 条

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