DIFFERENCE IN THERMAL-STABILITY OF TYPE-I AND TYPE-III COLLAGEN FROM RAT SKIN

被引：24

作者：

DANIELSEN, CC

机构：

来源：

BIOCHEMICAL JOURNAL | 1982年 / 203卷 / 01期

关键词：

D O I：

10.1042/bj2030323

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：323 / 326

页数：4

共 14 条

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