THE STABLE-ISOTOPE-RATIO OF O-18 AND O-16 AS A MEAN TO EVALUATE FOREIGN WINE

被引:25
作者
HOLBACH, B
FORSTEL, H
OTTENEDER, H
HUTZEN, H
机构
[1] CHEM UNTERSUCHUNGSAMT TRIER,MAXIMINERACHT 11A,D-54295 TRIER,GERMANY
[2] FORSCHUNGSZENTRUM JULICH,INST RADIOGRON,D-52425 JULICH,GERMANY
来源
ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG | 1994年 / 198卷 / 03期
关键词
D O I
10.1007/BF01192599
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The relation of the stabile isotopes O-18/O-16 was determined as deviation from an internationally accepted standard (Delta-value in per mil.; standard SMOW) with SIRA in 359 wines of Tunis, Portugal, Greece, Italy, Spain and Hungary. The determined relation is primary influenced by the geographical latitude of the wine region. The influence of the year and the climatic effect of certain areas increases from the south to the north. The results of individual climatical homogeneous areas are combined. They can serve as provisional base of knowledge in order to indicate the addition of water and false declarations of the origin of wines. Furthermore, information is given about the Delta-values of the ground-water of different regions, which are completely negative. Examples were given how to quantify the addition of water by using the Delta-values of authentic wines and ground-water. Some examples for falsification of wines are described. What ist further needed for using the O-18/O-16-ratio in the routine analysis of wines is discussed.
引用
收藏
页码:223 / 229
页数:7
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