PHOSPHOLIPIDS OF LACTOBACILLUS SPP

被引：41

作者：

DRUCKER, DB

MEGSON, G

HARTY, DWS

RIBA, I

GASKELL, SJ

机构：

[1] HOPE HOSP,DEPT MICROBIOL,SALFORD M6 8HD,LANCS,ENGLAND

[2] UNIV MANCHESTER,INST SCI & TECHNOL,DEPT CHEM,MICHAEL BARBER CTR MASS SPECTROMETRY,MANCHESTER M60 1QD,LANCS,ENGLAND

[3] UNIV SYDNEY,INST DENT RES,SYDNEY,NSW 2006,AUSTRALIA

来源：

JOURNAL OF BACTERIOLOGY | 1995年 / 177卷 / 21期

关键词：

D O I：

10.1128/jb.177.21.6304-6308.1995

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

Lactobacillus phospholipid molecular species were analyzed by mass spectrometry. Prominent anions were consistent with presence of the phosphatidylglycerols PG(37:2), PG(36:2), PG(35:1), PG(34:1), and PG(33:1). Diglycosyldiacylglycerol molecular species were also observed, although nitrogen-containing phospholipids were absent. An anion of mit 759 was derived from an apparently novel type of lipid.

引用

页码：6304 / 6308

页数：5

共 22 条

[1] FAST-ATOM-BOMBARDMENT MASS-SPECTROMETRY FOR BACTERIAL CHEMOTAXONOMY - INFLUENCE OF CULTURE AGE, GROWTH TEMPERATURE, GASEOUS ENVIRONMENT AND EXTRACTION TECHNIQUE [J].