LEUCONOSTOC-ARGENTINUM SP-NOV, ISOLATED FROM ARGENTINE RAW-MILK

被引：36

作者：

DICKS, LMT

FANTUZZI, L

GONZALEZ, FC

DUTOIT, M

DELLAGLIO, F

机构：

[1] UNIV LUJAN,BACTERIA LACTICAS LAB,BUENOS AIRES,ARGENTINA

[2] UNIV MOLISE,DIPARTIMENTO SCI & TECHNOL AGRO ALIMENTARI & MICROBIOL,I-86100 CAMPOBASSO,ITALY

来源：

INTERNATIONAL JOURNAL OF SYSTEMATIC BACTERIOLOGY | 1993年 / 43卷 / 02期

关键词：

D O I：

10.1099/00207713-43-2-347

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

The levels of genotypic relatedness among seven strains of Leuconostoc spp. isolated from Argentine raw milk, Leuconostoc lactis DSM 20202T (T = type strain) and DSM 20198, Leuconostoc mesenteroides subsp. mesenteroides NCDO 523T, Leuconostoc mesenteroides subsp. dextranicum NCDO 529T, and Leuconostoc paramesenteroides DSM 20288T were determined by performing a numerical analysis of total soluble cell protein patterns and DNA-DNA hybridization data. The Argentine raw milk strains formed a tight genotypic cluster at an r value of greater-than-or-equal-to 0.85 and exhibited low levels of DNA homology with the other species included in this study. These strains represent a new species within the group of leuconostocs isolated from milk or dairy products. The name Leuconostoc argentinum sp. nov. is proposed; the type strain is strain LL76.

引用

页码：347 / 351

页数：5

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