EFFECT OF DIETARY-PROTEIN LEVEL ON THE 1ST STEPS OF GLUCAGON ACTION IN RAT-LIVER PLASMA-MEMBRANES

被引：12

作者：

BALAGE, M ^{[1
]}

GRIZARD, J ^{[1
]}

HUIBONHOA, D ^{[1
]}

ROSSELIN, G ^{[1
]}

机构：

[1] HOP ST ANTOINE,INSERM,U55,UNITE RECH DIABETOL & ETUDES RADIOIMMUNOL HORMONES PROTE,F-75571 PARIS 12,FRANCE

来源：

JOURNAL OF NUTRITION | 1986年 / 116卷 / 09期

关键词：

D O I：

10.1093/jn/116.9.1810

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：1810 / 1819

页数：10

共 34 条

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[9] THE EFFECT OF STREPTOZOTOCIN-INDUCED DIABETES ON THE EARLY STEPS OF GLUCAGON ACTION IN ISOLATED RAT-LIVER CELLS [J].

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