NEW SALTING-OUT TECHNIQUE FOR COLORIMETRIC FREE FATTY-ACID ASSAYS

被引：71

作者：

SMITH, SW ^{[1
]}

机构：

[1] UNIV SO CALIF,BIOMED ENGN DEPT,UNIV PK,LOS ANGELES,CA 90007

来源：

关键词：

D O I：

10.1016/0003-2697(75)90329-2

中图分类号：

Q5 [生物化学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：531 / 539

页数：9

共 11 条

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[3] COLORIMETRIC MICRO-DETERMINATION OF LONG-CHAIN FATTY ACIDS
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[J]. BIOCHEMICAL JOURNAL, 1963, 88 (01) : 7 - &
[4] ITAYA K, 1965, J LIPID RES, V6, P16
[5] COLORIMETRIC MICRO-DETERMINATION OF FREE FATTY ACIDS IN PLASMA
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TIBBLING, G
[J]. CLINICA CHIMICA ACTA, 1967, 16 (01) : 57 - &
[6] lwayama V, 1959, J PHARM SOC JAPAN, V79, P552
[7] MORRISON GH, 1957, SOLVENT EXTRACTION A, P48
[8] NOVAK M, 1965, J LIPID RES, V6, P431
[9] INSULIN, FREE FATTY ACIDS, AND STIMULATION OF HEPATIC GLUCONEOGENESIS DURING FASTING
SCHIMMEL, RJ
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[J]. AMERICAN JOURNAL OF PHYSIOLOGY, 1970, 218 (06): : 1540 - &
[10] SCHOTZ MC, 1959, P SOC EXP BIOL MED, V101, P159