PRODUCTION AND CHARACTERIZATION OF ANTIBODY AGAINST DEOXYNIVALENOL TRIACETATE

被引：28

作者：

ZHANG, GS ^{[1
]}

LI, SW ^{[1
]}

CHU, FS ^{[1
]}

机构：

[1] UNIV WISCONSIN,DEPT FOOD MICROBIOL & TOXICOL,MADISON,WI 53706

来源：

JOURNAL OF FOOD PROTECTION | 1986年 / 49卷 / 05期

关键词：

D O I：

10.4315/0362-028X-49.5.336

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：336 / 339

页数：4

共 22 条

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[7] DETECTION OF T-2 TOXIN BY AN IMPROVED RADIOIMMUNOASSAY [J].

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[8]

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[9] SIMULTANEOUS OCCURRENCE OF DEOXYNIVALENOL, ZEARALENONE, AND AFLATOXIN IN 1982 SCABBY WHEAT FROM THE MIDWESTERN UNITED-STATES [J].

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[10]

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