REVIEW OF 5 YEARS OF A COMBINED DIETARY AND PHYSICAL-FITNESS INTERVENTION FOR CONTROL OF SERUM-CHOLESTEROL

被引:7
作者
ANGOTTI, CM
LEVINE, MS
机构
关键词
D O I
10.1016/0002-8223(94)90160-0
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
A chart review covering the first 5 years of clinical experience with a combined dietary and exercise intervention program for the reduction of hypercholesterolemia at the National Aeronautics and Space Administration headquarters demonstrated the programs success in maintaining densitY lipoprotein cholesterol (HDL-C) levels while significantly lowering total serum cholesterol levels. This combined Program also resulted in improved ratios of total serum cholesterol to HDL-C and lowered levels of low-density lipoprotein cholesterol, thus further reducing the risk for cardiovascular disease. The National Aeronautics and Space Administration Cardiovascular Risk Reduction Program was developed after it was determined that although dietary intervention alone improved total cholesterol levels, it often resulted in a more than proportionate decrease in HDL-C and a worsening of the ratio of cholesterol to HDL-C. An approach was needed that would positively affect all factors of the lipid profile. The findings from the program indicate that reduction of cardiovascular risk can be accomplished easily and effectively at the worksite through dietary intervention, personal monitoring, and a reasonable exercise program.
引用
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页码:634 / 638
页数:5
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