FUNGI AND MYCOTOXINS IN GRAIN - IMPLICATIONS FOR STORED-PRODUCT RESEARCH

被引：258

作者：

MILLER, JD

机构：

来源：

JOURNAL OF STORED PRODUCTS RESEARCH | 1995年 / 31卷 / 01期

关键词：

MYCOTOXINS; PATHOGENS; FUNGI; TOXINS; GRAIN;

D O I：

10.1016/0022-474X(94)00039-V

中图分类号：

Q96 [昆虫学];

学科分类号：

摘要：

This is an overview of the mycology and toxicology of the five agriculturally-important mycotoxins: deoxynivalenol, zearalenone, fumonisin, ochratoxin and aflatoxin. Consideration is given to the state of research with respect to the elimination of these toxins from human food and animal feed.

引用

页码：1 / 16

页数：16

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