共 22 条
- [1] ACHTZEHN M. K., 1969, Nahrung, V13, P667, DOI 10.1002/food.19690130802
- [2] ASHTON MR, 1970, 7 BRIT FOOD MFG IND
- [4] Fogden L. A., 1969, Journal of the Association of Public Analysts, V7, P133
- [5] GILBERT CS, 1946, 277 WYO AGR EXP STA
- [6] HLAVSOVA D., 1970, Ceskoslovenska Hygiena, V15, P203
- [7] JACKSON WA, 1967, P AM SOC HORTIC SCI, V90, P349
- [9] LIPP G, 1964, BEITR TABAKFORSCH, V2, P345
- [10] MIDDLETON KR, 1957, CHEM IND-LONDON, P1147