QUANTITATIVE-EVALUATION OF SENSORY IRRITATING AND NEUROBEHAVIOURAL PROPERTIES OF ALIPHATIC-KETONES IN MICE

被引：14

作者：

DECEAURRIZ, J

MICILLINO, JC

MARIGNAC, B

BONNET, P

MULLER, J

GUENIER, JP

机构：

来源：

FOOD AND CHEMICAL TOXICOLOGY | 1984年 / 22卷 / 07期

关键词：

D O I：

10.1016/0278-6915(84)90225-4

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：545 / 549

页数：5

共 19 条

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