共 29 条
[1]
Studley, Percentage of weight loss a basic indicator of surgical risk in patients with chronic peptic ulcer, Journal of the American Medical Association, 106, pp. 458-460, (1936)
[2]
Windsor, Hill, Weight loss with physiologic impairment — a basic indicator of surgical risk, Ann Surg, 207, pp. 290-296, (1988)
[3]
Hill, Disorders of Nutrition and Metabolism in Clinical Surgery — understanding and management, (1992)
[4]
Windsor, Hill, Protein depletion and surgical risk, Aust NZ J Surg, 58, pp. 711-715, (1988)
[5]
Christie, Hill, Effect of intravenous nutrition on nutrition and function in acute attacks of inflammatory bowel disease, Gastroenterology, 99, pp. 730-736, (1990)
[6]
Jeejeebhoy, Bulk or bounce — the object of nutritional support, JPEN, 12, pp. 539-549, (1988)
[7]
Haydock, Hill, Improved wound healing response in surgical patients receiving intravenous nutrition, Br J Surg, 74, pp. 320-323, (1987)
[8]
Collins, Oxby, Hill, Intravenous aminoacids and intravenous hyperalimentation as protein-sparing therapy after major surgery. A controlled clinical trial, Lancet, 1, pp. 788-791, (1978)
[9]
Schroeder, Gillanders, Maher, Hill, Effects of immediate postoperative enteral nutrition on body composition, muscle function and wound healing, JPEN, 15, pp. 376-382, (1991)
[10]
Hill, Witney, Christie, Church, Protein status and metabolic expenditure determine the response to intravenous nutrition — a new classification of surgical malnutrition, Br J Surg, 78, pp. 109-113, (1991)