LEAF ANALYSIS AS A GUIDE TO NUTRITION OF FRUIT CROPS .2. DISTRIBUTION OF TOTAL N, P, K, CA AND MG IN LAMINAE AND PETIOLES OF RASPBERRY (RUBUS IDAEUS L.) AS INFLUENCED BY SOIL TREATMENTS

被引：5

作者：

BOULD, C

BRADFIELD, EG

CLARKE, GM

机构：

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1963年 / 14卷 / 05期

关键词：

D O I：

10.1002/jsfa.2740140514

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

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页码：359 / &

相关论文

共 4 条

[1]

BOULD C., 1960, Journal of the Science of Food and Agriculture, V11, P229, DOI 10.1002/jsfa.2740110501

[2]

BRADFIELD E, 1961, ANALYST, V86, P269

[3]

PEARCE SC, 1953, 23 COMM AGR BUR TECH, P46

[4] A STUDY OF CERTAIN NUTRIENT LEVELS FOR RASPBERRIES GROWN IN WATER CULTURES [J].

RAMIG, RE ;

VANDECAVEYE, SC .

PLANT PHYSIOLOGY, 1950, 25 (04) :617-&