CHEMICAL-COMPOSITION OF SOME DIFFERENT TYPES OF BARLEY GROWN IN MONTANA, USA

被引：48

作者：

AMAN, P

NEWMAN, CW

机构：

来源：

JOURNAL OF CEREAL SCIENCE | 1986年 / 4卷 / 02期

关键词：

D O I：

10.1016/S0733-5210(86)80016-9

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：133 / 141

页数：9

共 17 条

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[2]

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[6]

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[7] INDUCED SEED PROTEIN MUTANT OF BARLEY [J].

INGVERSE.J ;

KOIE, B ;

DOLL, H .

EXPERIENTIA, 1973, 29 (09) :1151-1152

[8]

Munck L., 1981, Cereals: a renewable resource, theory and practice., P427

[9]

MUNCK L, 1971, BARLEY GENET, V2, P544

[10]

NEWMAN CW, BARLEY MONOGRAPH

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