OVEN AND STACK AMMONIATION OF GRASS HAYS .1. CHANGES IN CHEMICAL-COMPOSITION IN RELATION TO DIGESTIBILITY IN VITRO AND CELL-WALL DEGRADABILITY

被引：16

作者：

MASON, VC ^{[1
]}

KEENE, AS ^{[1
]}

COOK, JE ^{[1
]}

COOPER, EM ^{[1
]}

HARTLEY, RD ^{[1
]}

机构：

[1] AFRC,INST GRASSLAND & ANIM PROD,HURLEY,MAIDENHEAD 5L6 5LR,BERKS,ENGLAND

来源：

ANIMAL FEED SCIENCE AND TECHNOLOGY | 1989年 / 24卷 / 3-4期

关键词：

D O I：

10.1016/0377-8401(89)90151-X

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：299 / 311

页数：13

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