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FLAVOUR VOLATILES OF FATS AND FAT-CONTAINING FOODS .2. A GAS CHROMATOGRAPHIC INVESTIGATION OF VOLATILE AUTOXIDATION PRODUCTS FROM SUNFLOWER OIL
被引:50
作者
:
SWOBODA, PAT
论文数:
0
引用数:
0
h-index:
0
SWOBODA, PAT
LEA, CH
论文数:
0
引用数:
0
h-index:
0
LEA, CH
机构
:
来源
:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
|
1965年
/ 16卷
/ 11期
关键词
:
D O I
:
10.1002/jsfa.2740161108
中图分类号
:
S [农业科学];
学科分类号
:
09 ;
摘要
:
引用
收藏
页码:680 / &
相关论文
共 40 条
[11]
ETTRE LS, 1964, ANAL CHEM, V36, pA31
[12]
FISHY FLAVOUR IN DAIRY PRODUCTS .2. THE VOLATILE COMPOUNDS ASSOCIATED WITH FISHY FLAVOUR IN BUTTERFAT
[J].
FORSS, DA
论文数:
0
引用数:
0
h-index:
0
FORSS, DA
;
DUNSTONE, EA
论文数:
0
引用数:
0
h-index:
0
DUNSTONE, EA
;
STARK, W
论文数:
0
引用数:
0
h-index:
0
STARK, W
.
JOURNAL OF DAIRY RESEARCH,
1960,
27
(02)
:211
-219
[13]
THE VOLATILE COMPOUNDS ASSOCIATED WITH TALLOWY AND PAINTY FLAVOURS IN BUTTERFAT
[J].
FORSS, DA
论文数:
0
引用数:
0
h-index:
0
FORSS, DA
;
DUNSTONE, EA
论文数:
0
引用数:
0
h-index:
0
DUNSTONE, EA
;
STARK, W
论文数:
0
引用数:
0
h-index:
0
STARK, W
.
JOURNAL OF DAIRY RESEARCH,
1960,
27
(03)
:381
-387
[14]
FISHY FLAVOUR IN DAIRY PRODUCTS .3. THE VOLATILE COMPOUNDS ASSOCIATED WITH FISHY FLAVOUR IN WASHED CREAM
[J].
FORSS, DA
论文数:
0
引用数:
0
h-index:
0
FORSS, DA
;
DUNSTONE, EA
论文数:
0
引用数:
0
h-index:
0
DUNSTONE, EA
;
STARK, W
论文数:
0
引用数:
0
h-index:
0
STARK, W
.
JOURNAL OF DAIRY RESEARCH,
1960,
27
(03)
:373
-380
[15]
FORMATION OF METHYL AZELAALDEHYDATE ON AUTOXIDATION OF LIPIDS
[J].
FRANKEL, EN
论文数:
0
引用数:
0
h-index:
0
FRANKEL, EN
;
NOWAKOWSKA, J
论文数:
0
引用数:
0
h-index:
0
NOWAKOWSKA, J
;
EVANS, CD
论文数:
0
引用数:
0
h-index:
0
EVANS, CD
.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1961,
38
(03)
:161
-162
[16]
CARBONYLS IN OXIDIZING FAT .5. THE COMPOSITION OF NEUTRAL VOLATILE MONOCARBONYL COMPOUNDS FROM AUTOXIDIZED OLEATE, LINOLEATE, LINOLENATE ESTERS, AND FATS
[J].
GADDIS, AM
论文数:
0
引用数:
0
h-index:
0
GADDIS, AM
;
ELLIS, R
论文数:
0
引用数:
0
h-index:
0
ELLIS, R
;
CURRIE, GT
论文数:
0
引用数:
0
h-index:
0
CURRIE, GT
.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1961,
38
(07)
:371
-375
[17]
OXIDIZED-METALLIC + GRASSY FLAVOR COMPONENTS OF AUTOXIDIZED MILK FAT
[J].
HAMMOND, EG
论文数:
0
引用数:
0
h-index:
0
HAMMOND, EG
;
HILL, FD
论文数:
0
引用数:
0
h-index:
0
HILL, FD
.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1964,
41
(03)
:180
-&
[18]
STEREO-CONFIGURATION OF 2,4-DECADIENALS ISOLATED FROM OILS CONTAINING LINOLEIC ACID
[J].
HOFFMANN, G
论文数:
0
引用数:
0
h-index:
0
HOFFMANN, G
;
KEPPLER, JG
论文数:
0
引用数:
0
h-index:
0
KEPPLER, JG
.
NATURE,
1960,
185
(4709)
:310
-311
[19]
1-OCTEN-3-OL AND ITS RELATION TO OTHER OXIDATIVE CLEAVAGE PRODUCTS FROM ESTERS OF LINOLEIC ACID
[J].
HOFFMANN, G
论文数:
0
引用数:
0
h-index:
0
HOFFMANN, G
.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1962,
39
(10)
:439
-&
[20]
ISOLATION OF 2 PAIRS OF ISOMERIC 2,4-ALKADIENALS FROM SOYBEAN OIL-REVERSION FLAVOR CONCENTRATE
[J].
HOFFMANN, G
论文数:
0
引用数:
0
h-index:
0
HOFFMANN, G
.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1961,
38
(01)
:31
-32
←
1
2
3
4
→
共 40 条
[11]
ETTRE LS, 1964, ANAL CHEM, V36, pA31
[12]
FISHY FLAVOUR IN DAIRY PRODUCTS .2. THE VOLATILE COMPOUNDS ASSOCIATED WITH FISHY FLAVOUR IN BUTTERFAT
[J].
FORSS, DA
论文数:
0
引用数:
0
h-index:
0
FORSS, DA
;
DUNSTONE, EA
论文数:
0
引用数:
0
h-index:
0
DUNSTONE, EA
;
STARK, W
论文数:
0
引用数:
0
h-index:
0
STARK, W
.
JOURNAL OF DAIRY RESEARCH,
1960,
27
(02)
:211
-219
[13]
THE VOLATILE COMPOUNDS ASSOCIATED WITH TALLOWY AND PAINTY FLAVOURS IN BUTTERFAT
[J].
FORSS, DA
论文数:
0
引用数:
0
h-index:
0
FORSS, DA
;
DUNSTONE, EA
论文数:
0
引用数:
0
h-index:
0
DUNSTONE, EA
;
STARK, W
论文数:
0
引用数:
0
h-index:
0
STARK, W
.
JOURNAL OF DAIRY RESEARCH,
1960,
27
(03)
:381
-387
[14]
FISHY FLAVOUR IN DAIRY PRODUCTS .3. THE VOLATILE COMPOUNDS ASSOCIATED WITH FISHY FLAVOUR IN WASHED CREAM
[J].
FORSS, DA
论文数:
0
引用数:
0
h-index:
0
FORSS, DA
;
DUNSTONE, EA
论文数:
0
引用数:
0
h-index:
0
DUNSTONE, EA
;
STARK, W
论文数:
0
引用数:
0
h-index:
0
STARK, W
.
JOURNAL OF DAIRY RESEARCH,
1960,
27
(03)
:373
-380
[15]
FORMATION OF METHYL AZELAALDEHYDATE ON AUTOXIDATION OF LIPIDS
[J].
FRANKEL, EN
论文数:
0
引用数:
0
h-index:
0
FRANKEL, EN
;
NOWAKOWSKA, J
论文数:
0
引用数:
0
h-index:
0
NOWAKOWSKA, J
;
EVANS, CD
论文数:
0
引用数:
0
h-index:
0
EVANS, CD
.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1961,
38
(03)
:161
-162
[16]
CARBONYLS IN OXIDIZING FAT .5. THE COMPOSITION OF NEUTRAL VOLATILE MONOCARBONYL COMPOUNDS FROM AUTOXIDIZED OLEATE, LINOLEATE, LINOLENATE ESTERS, AND FATS
[J].
GADDIS, AM
论文数:
0
引用数:
0
h-index:
0
GADDIS, AM
;
ELLIS, R
论文数:
0
引用数:
0
h-index:
0
ELLIS, R
;
CURRIE, GT
论文数:
0
引用数:
0
h-index:
0
CURRIE, GT
.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1961,
38
(07)
:371
-375
[17]
OXIDIZED-METALLIC + GRASSY FLAVOR COMPONENTS OF AUTOXIDIZED MILK FAT
[J].
HAMMOND, EG
论文数:
0
引用数:
0
h-index:
0
HAMMOND, EG
;
HILL, FD
论文数:
0
引用数:
0
h-index:
0
HILL, FD
.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1964,
41
(03)
:180
-&
[18]
STEREO-CONFIGURATION OF 2,4-DECADIENALS ISOLATED FROM OILS CONTAINING LINOLEIC ACID
[J].
HOFFMANN, G
论文数:
0
引用数:
0
h-index:
0
HOFFMANN, G
;
KEPPLER, JG
论文数:
0
引用数:
0
h-index:
0
KEPPLER, JG
.
NATURE,
1960,
185
(4709)
:310
-311
[19]
1-OCTEN-3-OL AND ITS RELATION TO OTHER OXIDATIVE CLEAVAGE PRODUCTS FROM ESTERS OF LINOLEIC ACID
[J].
HOFFMANN, G
论文数:
0
引用数:
0
h-index:
0
HOFFMANN, G
.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1962,
39
(10)
:439
-&
[20]
ISOLATION OF 2 PAIRS OF ISOMERIC 2,4-ALKADIENALS FROM SOYBEAN OIL-REVERSION FLAVOR CONCENTRATE
[J].
HOFFMANN, G
论文数:
0
引用数:
0
h-index:
0
HOFFMANN, G
.
JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY,
1961,
38
(01)
:31
-32
←
1
2
3
4
→