A MUTANT PLASMID WITH INCREASED STABILITY OF HOLDING AND POLYMERIZATION IN SACCHAROMYCES-CEREVISIAE

被引：10

作者：

HARASHIMA, S

SHIMADA, Y

OSHIMA, Y

机构：

[1] OSAKA UNIV,DEPT FERMENTAT TECHNOL,2-1 YAMADAOKA,SUITA,OSAKA 565,JAPAN

[2] OSAKA MUNICIPAL TECH RES INST,JOTO KU,OSAKA 536,JAPAN

来源：

MOLECULAR & GENERAL GENETICS | 1985年 / 199卷 / 01期

关键词：

D O I：

10.1007/BF00327503

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：14 / 20

页数：7

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