HIGH-FAT DIETS INCREASE TRYPTOPHAN AVAILABILITY TO THE BRAIN - IMPORTANCE OF CHOICE OF THE CONTROL DIET

被引：20

作者：

BADAWY, AAB

MORGAN, CJ

DAVIS, NR

DACEY, A

机构：

来源：

BIOCHEMICAL JOURNAL | 1984年 / 217卷 / 03期

关键词：

D O I：

10.1042/bj2170863

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：863 / 864

页数：2

共 11 条

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