The oxidation of sugar alcohols by Acetobacter suboxydans

被引：100

作者：

Hann, RM ^{[1
]}

Tilden, EB ^{[1
]}

Hudson, CS ^{[1
]}

机构：

[1] Natl Inst Hlth, US Publ Hlth Serv, Washington, DC USA

来源：

关键词：

D O I：

10.1021/ja01272a058

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

引用

页码：1201 / 1203

页数：3

共 8 条

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[J]. JOURNAL OF THE AMERICAN CHEMICAL SOCIETY, 1930, 52 : 2106 - 2112
[2] BERTRAND, 1928, COMPT REND, V186, P925
[3] BERTRAND, 1908, COMPT REND, V126, P762
[4] LARSON, 1937, J BIOL CHEM, V117, P719
[5] LEVENE, 1914, J BIOL CHEM, V18, P319
[6] Levene PA, 1936, J BIOL CHEM, V115, P731
[7] d-Xyloketose
Schmidt, OT
Treiber, R
[J]. BERICHTE DER DEUTSCHEN CHEMISCHEN GESELLSCHAFT, 1933, 66 : 1765 - 1769
[8] VISSER F, 1925, THESIS DELFT