ASSESSING GUSTATORY DETECTION CAPABILITIES USING PREFERENCE PROCEDURES

被引：39

作者：

HARDER, DB

MAGGIO, JC

WHITNEY, G

机构：

来源：

CHEMICAL SENSES | 1989年 / 14卷 / 04期

关键词：

D O I：

10.1093/chemse/14.4.547

中图分类号：

B84 [心理学]; C [社会科学总论]; Q98 [人类学];

学科分类号：

03 ; 0303 ; 030303 ; 04 ; 0402 ;

摘要：

引用

页码：547 / 564

页数：18

共 43 条

[1]

BARKER LM, 1977, LEARNING MECHANISMS

[2]

BLIZARD DA, 1978, BEHAV GENET, V8, P538

[3]

BROWN BW, 1977, STATISTICS BIOMEDICA

[4] THE EFFECT OF ADRENALECTOMY UPON THE NACL TASTE THRESHOLD IN RAT [J].

CARR, WJ .

JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY, 1952, 45 (05) :377-380

[5] DETERMINANTS OF ENHANCEMENT OF FLAVORED WATER INTAKE BY PRIOR EXPOSURE [J].

DOMJAN, M .

JOURNAL OF EXPERIMENTAL PSYCHOLOGY-ANIMAL BEHAVIORAL PROCESSES, 1976, 2 (01) :17-27

[6] SINGLE-LOCUS CONTROL OF SACCHARIN PREFERENCE IN MICE [J].

FULLER, JL .

JOURNAL OF HEREDITY, 1974, 65 (01) :33-36

[7] GENETIC APPROACHES TO THE TASTE RECEPTOR MECHANISMS [J].

FUNAKOSHI, M ;

TANIMURA, T ;

NINOMIYA, Y .

CHEMICAL SENSES, 1987, 12 (02) :285-294

[8] STRAIN DIFFERENCES AMONG MICE IN TASTE PSYCHOPHYSICS OF SUCROSE OCTAACETATE [J].

HARDER, DB ;

WHITNEY, G ;

FRYE, P ;

SMITH, JC ;

RASHOTTE, ME .

CHEMICAL SENSES, 1984, 9 (04) :311-323

[9] DISCRIMINATIVE THRESHOLDS OF SALT FOR NORMAL AND ADRENALECTOMIZED RATS [J].

HARRIMAN, AE ;

MACLEOD, RB .

AMERICAN JOURNAL OF PSYCHOLOGY, 1953, 66 (03) :465-471

[10] TASTE SENSITIVITY IN VARIOUS STRAINS OF MICE [J].

HOSHISHIMA, K ;

SETO, K ;

YOKOYAMA, S .

AMERICAN JOURNAL OF PHYSIOLOGY, 1962, 202 (06) :1200-&

← 1 2 3 4 5 →