AUTOMATIC-CONTROL OF DISSOLVED-OXYGEN TENSION VIA FERMENTER AGITATION SPEED

[1] Aiba S., 1973, BIOCH ENG, V2nd ed

[2] THE EFFECT OF GLUCOSE ON 11-BETA-HYDROXYLATION AND 19-HYDROXYLATION OF REICHSTEIN SUBSTANCE-S BY PELLICULARIA-FILAMENTOSA [J]. EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1983, 17 (04): : 211 - 215

[3] Cohen GH., 1953, T AM SOC MECH ENG, V75, P827, DOI DOI 10.4173/MIC.2017.4.3

[4] A METHOD FOR CONTROL OF DISSOLVED OXYGEN TENSION IN MICROBIAL CULTURES [J]. BIOTECHNOLOGY AND BIOENGINEERING, 1967, 9 (04) : 515 - &

[5] KOBAYASHI T, 1980, ADV BIOTECHNOL, V1, P413

[6] VINCENT A, 1974, PROCESS BIOCHEM, V9, P30

[7] YANO T, 1979, J FERMENT TECHNOL, V57, P91

[8] YANO T, 1978, J FERMENT TECHNOL, V56, P416

[9] [No title captured]

[1] Aiba S., 1973, BIOCH ENG, V2nd ed

[2] THE EFFECT OF GLUCOSE ON 11-BETA-HYDROXYLATION AND 19-HYDROXYLATION OF REICHSTEIN SUBSTANCE-S BY PELLICULARIA-FILAMENTOSA [J]. EUROPEAN JOURNAL OF APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, 1983, 17 (04): : 211 - 215

[3] Cohen GH., 1953, T AM SOC MECH ENG, V75, P827, DOI DOI 10.4173/MIC.2017.4.3

[4] A METHOD FOR CONTROL OF DISSOLVED OXYGEN TENSION IN MICROBIAL CULTURES [J]. BIOTECHNOLOGY AND BIOENGINEERING, 1967, 9 (04) : 515 - &

[5] KOBAYASHI T, 1980, ADV BIOTECHNOL, V1, P413

[6] VINCENT A, 1974, PROCESS BIOCHEM, V9, P30

[7] YANO T, 1979, J FERMENT TECHNOL, V57, P91

[8] YANO T, 1978, J FERMENT TECHNOL, V56, P416

[9] [No title captured]