THERMOMECHANICAL PROPERTIES OF BEEF MUSCLE

被引：24

作者：

FINDLAY, CJ

STANLEY, DW

GULLETT, EA

机构：

来源：

MEAT SCIENCE | 1986年 / 16卷 / 01期

关键词：

D O I：

10.1016/0309-1740(86)90012-4

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

引用

页码：57 / 70

页数：14

共 18 条

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[7]

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[9]

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[10]

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