MUTATIONS AFFECTING THE ENZYMES INVOLVED IN THE UTILIZATION OF 4-AMINOBUTYRIC ACID AS NITROGEN-SOURCE BY THE YEAST SACCHAROMYCES-CEREVISIAE

被引：77

作者：

RAMOS, F

ELGUEZZAR, M

GRENSON, M

WIAME, JM

机构：

[1] UNIV LIBRE BRUXELLES,FAC SCI,MICROBIOL LAB,CP244,CAMPUS PLAINE,BLVD TRIOMPHE,B-1050 BRUSSELS,BELGIUM

[2] CTR ENSEIGNEMENT & RECH IND ALIMENTAIRES & CHIM,INST RECH,BRUXELLES,BELGIUM

来源：

EUROPEAN JOURNAL OF BIOCHEMISTRY | 1985年 / 149卷 / 02期

关键词：

D O I：

10.1111/j.1432-1033.1985.tb08939.x

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：401 / 404

页数：4

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