EFFECT OF FORAGE CELL-WALL PHENOLIC-ACIDS AND DERIVATIVES ON RUMEN MICROFLORA

被引：29

作者：

HARTLEY, RD

AKIN, DE

机构：

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1989年 / 49卷 / 04期

关键词：

D O I：

10.1002/jsfa.2740490403

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

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页码：405 / 411

页数：7

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