ETHYLENE PRODUCTION BY SUSPENSION-CULTURED PEAR FRUIT CELLS AS RELATED TO THEIR SENESCENCE

被引：10

作者：

PUSCHMANN, R ^{[1
]}

KE, D ^{[1
]}

ROMANI, R ^{[1
]}

机构：

[1] UNIV CALIF DAVIS,DEPT POMOL,DAVIS,CA 95616

来源：

PLANT PHYSIOLOGY | 1985年 / 79卷 / 04期

关键词：

D O I：

10.1104/pp.79.4.973

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：973 / 976

页数：4

共 16 条

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[3]

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[4]

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[6] ETHYLENE PRODUCTION BY CALLUS AND SUSPENSION CELLS FROM CORTEX TISSUE OF POSTCLIMACTERIC APPLES [J].

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[7] STUDIES ON GROWTH IN CULTURE OF PLANT CELLS .8. PRODUCTION OF ETHYLENE BY SUSPENSION CULTURES OF ACER-PSEUDOPLATANUS L [J].

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JOURNAL OF EXPERIMENTAL BOTANY, 1970, 21 (68) :824-+

[8] SENESCENCE OF PEAR FRUIT CELLS CULTURED IN A CONTINUOUSLY RENEWED, AUXIN-DEPRIVED MEDIUM [J].

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ROMANI, RJ .

PLANT PHYSIOLOGY, 1979, 64 (05) :814-817

[9]

PUSCHMAN R, 1981, PLANT PHYSIOL, V67, pS116

[10] ETHYLENE PRODUCTION BY AUXIN-DEPRIVED, SUSPENSION-CULTURED PEAR FRUIT CELLS IN RESPONSE TO AUXINS, STRESS, OR PRECURSOR [J].

PUSCHMANN, R ;

ROMANI, R .

PLANT PHYSIOLOGY, 1983, 73 (04) :1013-1019

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