IDENTIFICATION OF A NOVEL PARVALBUMIN IN AVIAN THYMIC TISSUE

被引：18

作者：

HENZL, MT

SERDA, RE

BOSCHI, JM

机构：

[1] Department of Chemistry, New Mexico State University Las Cruces

来源：

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS | 1991年 / 177卷 / 02期

关键词：

D O I：

10.1016/0006-291X(91)91872-A

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

A novel calcium-binding protein has been isolated from chicken thymus tissue. Its molecular weight (≈11,500) and characteristic interactions with Tb3+ and Eu3+ identify the protein as a member of the parvalbumin family. Electrophoretically distinct from both chicken (muscle) parvalbumin and avian thymic hormone, it represents the third parvalbumin to be identified in avian tissues and the second to be identified in the avian thymus gland. © 1991.

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页码：881 / 887

页数：7

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