OCCURENCE OF COAGULASE-POSITIVE STAPHYLOCOCCI IN CHEDDAR CHEESE

被引：16

作者：

DONNELLY, CB

BLACK, LA

LEWIS, KH

机构：

来源：

关键词：

D O I：

10.1128/AEM.12.4.311-315.1964

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：311 / &

共 24 条

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[9]

GALTON MM, 1961, US LIVESTOCK SANITAR, P251

Hammon, William McD. .

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