HETEROGENEITY OF OVOMUCOID

被引：14

作者：

BEELEY, JG

JEVONS, FR

机构：

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1965年 / 101卷 / 01期

关键词：

D O I：

10.1016/0926-6534(65)90041-2

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：133 / &

共 14 条

[1] METHODS FOR QUANTITATIVE ESTIMATION OF N-ACETYLNEURAMINIC ACID AND THEIR APPLICATION TO HYDROLYSATES OF SIALOMUCOIDS [J].

AMINOFF, D .

BIOCHEMICAL JOURNAL, 1961, 81 (02) :384-&

[2] INVESTIGATIONS ON PROTEINS AND POLYMERS .10. COMPOSITION AND FRACTIONATION OF OVOMUCOID [J].

BIER, M ;

TERMINIELLO, L ;

DUKE, JA ;

GIBBS, RJ ;

NORD, FF .

ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1953, 47 (02) :465-473

[3] DETERMINATION OF AMINO SUGARS IN THE PRESENCE OF AMINO ACIDS AND GLUCOSE [J].

CESSI, C ;

PILIEGO, F .

BIOCHEMICAL JOURNAL, 1960, 77 :508-510

[4]

CHATTERJEE A, 1961, ARCH BIOCHEM BIOPHYS, V99, P426

[5]

FREDERICQ E, 1949, J BIOL CHEM, V181, P499

[6]

GREEN NM, 1953, J BIOL CHEM, V205, P535

[7] ATTACHMENT OF CARBOHYDRATE IN OVOMUCOID [J].

HARTLEY, FK ;

JEVONS, FR .

BIOCHEMICAL JOURNAL, 1962, 84 (01) :134-&

[8] THE HETEROGENEITY OF OVOMUCOID [J].

JEVONS, FR .

BIOCHIMICA ET BIOPHYSICA ACTA, 1960, 45 (02) :384-386

[9] PURIFICATION DE LOVOMUCOIDE PAR ELECTROPHORESE DE ZONE [J].

JUTISZ, M ;

KAMINSKI, M ;

LEGAULTDEMARE, J .

BIOCHIMICA ET BIOPHYSICA ACTA, 1957, 23 (01) :173-180

[10] A GLYCOPROTEIN COMPONENT OF HEN EGG WHITE [J].

KETTERER, B .

LIFE SCIENCES, 1962, (05) :163-165

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