METABOLIC PROCESSES IN CYTOPLASMIC PARTICLES OF AVOCADO FRUIT 6. CONTROLLED OXIDATIONS + COUPLED PHOSPHORYLATIONS

被引：60

作者：

WISKICH, JT

BIALE, JB

YOUNG, RE

机构：

来源：

关键词：

D O I：

10.1104/pp.39.3.312

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：312 / &

共 32 条

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