EFFECT OF COSOLVENTS ON SOLUBILITY OF PROTEIN IN EQUILIBRIUM BETWEEN DIFFERENT STATES

被引:4
作者
ARAKAWA, T [1 ]
机构
[1] BRANDEIS UNIV,GRAD DEPT BIOCHEM,WALTHAM,MA 02254
关键词
D O I
10.1002/bip.360260108
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 [生物化学与分子生物学]; 081704 [应用化学];
摘要
引用
收藏
页码:45 / 57
页数:13
相关论文
共 15 条
[1]
PREFERENTIAL INTERACTIONS OF PROTEINS WITH SOLVENT COMPONENTS IN AQUEOUS AMINO-ACID SOLUTIONS [J].
ARAKAWA, T ;
TIMASHEFF, SN .
ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 1983, 224 (01) :169-177
[2]
STABILIZATION OF PROTEIN-STRUCTURE BY SUGARS [J].
ARAKAWA, T ;
TIMASHEFF, SN .
BIOCHEMISTRY, 1982, 21 (25) :6536-6544
[3]
MECHANISM OF PROTEIN SALTING IN AND SALTING OUT BY DIVALENT-CATION SALTS - BALANCE BETWEEN HYDRATION AND SALT BINDING [J].
ARAKAWA, T ;
TIMASHEFF, SN .
BIOCHEMISTRY, 1984, 23 (25) :5912-5923
[4]
PREFERENTIAL INTERACTIONS OF PROTEINS WITH SALTS IN CONCENTRATED-SOLUTIONS [J].
ARAKAWA, T ;
TIMASHEFF, SN .
BIOCHEMISTRY, 1982, 21 (25) :6545-6552
[5]
MECHANISM OF POLY(ETHYLENE GLYCOL) INTERACTION WITH PROTEINS [J].
ARAKAWA, T ;
TIMASHEFF, SN .
BIOCHEMISTRY, 1985, 24 (24) :6756-6762
[6]
ARAKAWA T, 1985, METHOD ENZYMOL, V114, P49
[7]
Blundell T. L., 1976, PROTEIN CRYSTALLOGRA
[8]
COTTON FA, 1966, J BIOL CHEM, V241, P4389
[9]
CRYSTALLINE FORMS OF BOVINE PANCREATIC RIBONUCLEASE - TECHNIQUES OF PREPARATION, UNIT CELLS, AND SPACE GROUPS [J].
KING, MV ;
MAGDOFF, BS ;
ADELMAN, MB ;
HARKER, D .
ACTA CRYSTALLOGRAPHICA, 1956, 9 (04) :460-465
[10]
Lee J C, 1979, Methods Enzymol, V61, P26