GUSTATORY EFFECTS OF GYMNEMIC ACID AND MIRACULIN IN DOG, PIG AND RABBIT

被引：33

作者：

HELLEKANT, G ^{[1
]}

机构：

[1] VET HSCH,HVC,DEPT PHYSIOL,S-75007 UPPSALA,SWEDEN

来源：

CHEMICAL SENSES & FLAVOUR | 1976年 / 2卷 / 01期

关键词：

D O I：

10.1093/chemse/2.1.85

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：85 / 95

页数：11

共 26 条

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[7]

DIAMANT H, 1972, OLFACTION TASTE, V4, P241

[8] REDUCTION OF SUCROSE PREFERENCE IN HAMSTER BY GYMNEMIC ACID [J].

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[9]

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[10]

FUNAKOSHI M, 1962, ACTA PHYSIOL SCAND, V57, P193

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