EVALUATION OF SOME QUALITY CHARACTERISTICS IN CASSAVA STORAGE ROOTS

被引：21

作者：

WHEATLEY, C

GOMEZ, G

机构：

来源：

QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION | 1985年 / 35卷 / 02期

关键词：

D O I：

10.1007/BF01092127

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

引用

页码：121 / 129

页数：9

共 14 条

[1]

Booth R. H., 1974, Cassava processing and storage. Proceedings of an interdisciplinary workshop, Pattaya, Thailand, 17-19 April 1974., P43

GOMEZ, G ;

VALDIVIESO, M ;

NOMA, AT .

QUALITAS PLANTARUM-PLANT FOODS FOR HUMAN NUTRITION, 1985, 35 (02) :109-119

[3]

GOMEZ G, 1983, NUTR REP INT, V27, P857

[4]

GOMEZ G, 1985, UNPUB FOLIAGE ROOT P

[5]

GROSSMAN N, 1950, REV AGRONOMICA PORTO, V14, P75

[6]

Hunt L. A., 1977, Field Crop Abstracts, V30, P77

[7]

INGRAM JS, 1972, TROP SCI, V14, P131

[8]

MONTALDO A, 1973, TROP SCI, V15, P39

[9]

Rickard J. E., 1981, Tropical Science, V23, P1

[10]

WHEATLEY CC, 1982, THESIS U LONDON, P246