EFFECTS OF PRESSURE AND ETHANOL ON THE PHASE-BEHAVIOR OF DIPALMITOYLPHOSPHATIDYLCHOLINE MULTILAMELLAR VESICLES

被引：26

作者：

KANESHINA, S ^{[1
]}

TAMURA, K ^{[1
]}

KAWAKAMI, H ^{[1
]}

MATSUKI, H ^{[1
]}

机构：

[1] UNIV TOKUSHIMA, FAC ENGN, DEPT CHEM SCI & TECHNOL, TOKUSHIMA 770, JAPAN

来源：

CHEMISTRY LETTERS | 1992年 / 10期

关键词：

D O I：

10.1246/cl.1992.1963

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

The temperature-pressure phase diagrams of dipalmitoylphosphatidylcholine multilamellar vesicles were constructed in the presence of ethanol. Pressure- and/or ethanol-induced gel phase was observed. Pressure facilitates, rather than antagonizes, the effect of ethanol on the occurrence of interdigitated gel phase in lipid bilayers.

引用

页码：1963 / 1966

页数：4

共 25 条

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